The Michelin-starred olive oil you need to try – plus 7 more foodie buys for August
For a flavour boost
Krude olive oil
This is Gordon Ramsay’s olive oil brand with seven products to choose from, including infused chilli, garlic, lemon and basil options. Very handy for quickly elevating salads or roasted veg over barbecue season. From £13, krudeoliveoil.com
For a simple dinner
Rempapa Peranakan tumeric & lemongrass paste
We’re huge fans of this range, but this flavour is a standout – fragrant, vibrant and versatile as a base for laksas, curries or a marinade. Plus, it’s vegan. £6.90/180g, rempapa.com
For breakfast lovers
Fatso Morn’n Glory chocolate bar
Enjoy a taste of breakfast any time of day with this bar. It’s made with crunchy cornflakes, marmalade and a hint of toast, all drenched in dark chocolate. £7.50/150g, Waitrose
For a mocktail alternative
Remedy Sodaly – pineapple
If you love a soft drink with added health benefits, this is sugar-free with a dose of apple cider vinegar for a gut-friendly prebiotic boost. £1.95/250ml can, Ocado
For fancy sipping
Della Vite Spritz range
There’s a spritz for everyone in this selection so it’s great for al fresco gatherings – we especially liked the floral hugo spritz and a very fruity bellini. £26.48/8-pack, Amazon
For your next BBQ
Field & Flower – 30 portion value box
At only £1.77 per portion, this box from the online supplier of grass-fed meat and sustainable fish is ideal for families managing a budget. It includes pork rib eye steaks, barbecue chicken drumsticks, beef mince, diced chicken and piri piri chicken wings. £71.94, fieldandflower.co.uk/boxes
For punchier lunches
All Dressed Up dressing – gochujang ginger
This is my go-to dressing at the moment. It’s creamy and lightly spiced, perfect for poke bowls, marinades, or simply livening up a WFH lunch. £5/250ml, Waitrose
For an umami hit
Mei Mei spicy soy sauce
Give your barbecue cooking a cheffy lift with this rich, glossy and deeply savoury soy sauce with caramelised sweetness and a chilli kick, founded by Michelin chef Elizabeth Haigh. £4/185g, Ocado
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